It is not up to standard that the rotten cover kelp cold and dressed with sauce is inspected by random samples It is less than 4 hours to store prescroption

It is not up to standard that the rotten cover kelp cold and dressed with sauce is inspected by random samples It is less than 4 hours to store prescroption


It is airtight and non- enough that a lot in bulk eat food promptly in the supermarket. CFP is pursued
It is not up to standard that the supermarket eats the alga of soyfood to inspect by random samples promptly In bulk to eat the food and store prescroption and less than 4 hours promptly
It buys cold and dressed with sauce rotten covers, shredded kelp with soy sauce to be careful in supermarket, Guangzhou disappear while being municipal committee can eat soyfood and the intersection of alga and product to go on and inspect promptly supermarket by random samples recently, it is not up to standard that the result shows, and pickles, sauced melon,etc. eat only 20% either of qualification rate of sauced salted vegetables promptly, the food security state of the supermarket is troubling. Disappear while being municipal committee can remind citizen say general storage good with 4 hours in prescroption, consumers should guarantee the cold-stored temperature of the food after purchase as much as possible, and eat as soon as possible.
Disappear committee while being municipal can every large supermarket buy 56 in bulk to eat the food promptly batch in Guangzhou by consumer, simulation of staff member, a few days ago: Among them eat the batch of sauced salted vegetables 25, eat the batch of soyfood 18 promptly, eat the batch of the alga product 13 promptly, involve 13 manufacturing enterprises, 6 selling units together, then is supervised and examines the department to direct against the mountain pear and acid by the food, benzoic acid, the intersection of saccharin and sodium, happy and plain, Ann comparable to honey, lead, inorganic arsenic, inferior nitrate, colony total number, large intestine the intersection of fungus and herd, pathogen 11 event go on, find together.
"The sampling inspection result makes people greatly surprised! " Disappear committee while being municipal can relevant person in charge say, inspect by random samples in the food having microbial index exceed standard serious generally, 56 batch in the sample, have 18 batch eat the intersection of soyfood and sample, 13 batch, eat the intersection of alga and the intersection of products and sample, have the intersection of colony and total number, the intersection of large intestine and the intersection of fungus and groups of phenomenon of exceeding standard all promptly promptly, not up to standard, batch 13 is exceeded standard in the sauced salted vegetables sample by the detection large intestine fungus group to and eat promptly.
In addition a batch eats the alga products sample promptly and is contained golden yellow staphylococcus by detection. In addition, eat the sauced salted vegetables sample partly promptly and is tested preservative out and exceeded standard.
Disappear committee while being municipal can relevant person in charge say colony total number, large intestine the intersection of fungus and group, getting golden yellow staphylococcus microbial indexes. Among them, the total number of the colony can be used to judge the food the intensity which the bacterium pollutes, fungus group of large intestine can be used to judge whether the food is polluted by the intestinal pathogen, the two are important microbial indexes of weighing the food hygiene state.
Golden yellow staphylococcus is a kind of pathogen, can cause the suppurative infection of the skin, organ, the heavy one can cause septicaemia, and after the pollution food of a certain bacterial strain among them, can produce the toxin of intestines, cause the mankind to be poisoned by food.
The reporter finds, is found in this sampling inspection it is very serious but the products not up to standard exceed standard, the total number of the colony, large intestine fungus group test more than ten times even several hundred times of far above standard range of appearing value, the most serious one is the kelp silk that a supermarket sold among them, total number and large intestine fungus group of its colony not merely exceed standard more than 300 times, and is still only tested out and contains eating the alga products promptly of golden yellow staphylococcus.
There is airtight and non- enough food in bulk on the supermarket
Reporter see supermarket to in bulk to quite eat food management loosely promptly at present in a plurality of supermarket yesterday, a plurality of supermarket to by finalize the design, pack the form to sell, and store the food in the cold-stored cupboard which consumers can open and sort by oneself directly, special messenger is not responsible for sorting, packing for the customer, sealing and cold-stored temperature of the food can not be got. As to this, disappear committee while being municipal can relevant director say: "According to>Stipulate, sell, need refrigerate finalize the design the packaged food can adopt the open type to refrigerate the cupboard or ice the platform, by oneself simple and easy to pack and finalize the design packaged food, should adopt, refrigerate cupboard while being closed while being specialized, should refrigerate the intersection of cupboard and temperature until - 2 - 5 , it should be furnished with the temperature and point out the device to refrigerate the cupboard. "
Disappear while being municipal committee can point out, eat soyfood, eat sauced salted vegetables, eat alga promptly promptly promptly food belong to in bulk to eat the food promptly still, so keep temperature, expect very much, refrigerate condition, guarantee, very apt to cause bacterium and pathogen breed in a large amount. "This sampling inspection is bought and eaten soyfood and alga products promptly, sealed up for safekeeping immediately, sent the sample to the laboratory to check immediately by the air-conditioned passenger train on the same day, but it is not up to standard that the final result is inspected by random samples, it is obvious consumers if does not take food for a long time after buying this kind of product, the result that that food is polluted is to go even farther. "
|